Parameter |
Specification |
Type |
Green Cardamom (Whole Pods) |
Grade |
Large, Medium, Small (based on size and weight) |
Pod Length |
10 – 20 mm (depending on grade) |
Color |
Light Green to Dark Green |
Moisture Content |
Max 12% |
Oleoresin Content |
Min 3% |
Foreign Matter |
Max 0.5% |
Broken Pods |
Max 5% |
Insect Damage |
Nil |
Odor |
Strong, Typical Cardamom Aroma |
Flavor |
Intense, Sweet, Aromatic |
Shelf Life |
12 – 18 months (if stored in cool, dry conditions) |
Packaging |
Jute Bags, Vacuum Sealed Packs, Kraft Bags |
Usage |
Culinary, Medicinal, Aromatic, Confectionery |